Invitation to Tender Refurbishment of Hellys Deli Bar Café Penzance
Key facts
- Estimated value
- £35,000
- Closing date
- 14 Nov 2023
- Contract starts
- 02 Jan 2024
- Contract ends
- 28 Jun 2024
- Procedure
- Open procedure (below threshold)
- Buyer type
- Other public body
Description
We are a family run hospitality business that specialises in providing good quality but affordable dishes to both locals and tourists alike.
We are open from 9am every day of the year (except Christmas Day) and we serve breakfast, brunch, light bites, lunches and a wide variation of refreshments and homemade treats throughout the day.
The majority of our produce is either made by us, focusing on local, top quality produce or alternatively, we source any other supplies that we require again from local, quality suppliers within the South West and preferably, Cornwall itself.
The project is to replace our current domestic style kitchen with a modern, economical and energy efficient commercial kitchen to enable us to expand our current takeaway range as well as extend our current daytime working hours into the evenings by being able to offer more variation to our existing menus whilst keeping hygiene and health and safety absolutely paramount.
The purchase of this system is part of a grant funded application process and therefore procurement will be subject to grant approval of the project. We will assess tenders received on a Most Economically Advantageous Tender.
Categories (CPV)
- 39221000 Kitchen equipment
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