FS900239 Understanding prevention strategies to reduce food fraud
Food Standards Agency · Yorkshire and the Humber
Key facts
- Contract value
- £52,946
- Awarded
- 05 Oct 2022
- Contract starts
- 08 Sep 2022
- Contract ends
- 23 Dec 2022
- Procedure
- Open procedure (below threshold)
- Buyer type
- Central government
Awarded to
| Supplier | Value |
|---|---|
| University of Lincoln | £52,946 |
Description
Tenderers were invited to conduct a literature review of domestic and international evidence and supplementary expert interviews to understand 'what works' or 'what may work' in preventing food fraud.
Categories (CPV)
- 73000000 Research and development services and related consultancy services
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